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Phoenix views from restaurant last night (day 1) – #IVAA10

Andrea Kalli

The views from our restaurant were spectacular. My iPhone camera is kinda sucky and doesn’t do it justice. Phoenix views from restaurant last night (day 1) – #IVAA10 Rating 3.00 Spending time with people over food is MUCH different than spending time with them in conference rooms. Boy, I am glad I came to my senses.

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Ep 221: Jennifer Chamberlin on Working From Home and Seeing Yourself as More Than Just an Assistant

LEADERASSISTANT.COM

John Quincy Adams CONNECT WITH JENNIFER Jennifer on LinkedIn My Bilingual VA Website Instagram Facebook Twitter ABOUT JENNIFER Jennifer Chamberlin launched My Bilingual VA in 2016 after working as a Personal / Executive Assistant in Paris for 15 years. SUBSCRIBE Subscribe to The Leader Assistant Podcast so you don’t miss new episodes!

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Ep 215: Kathleen Burns Kingsbury on Changing Your Money Mindset and Negotiating for What You Deserve

LEADERASSISTANT.COM

ezCater’s simple-to-use platform provides a network of over 100,000 restaurants nationwide, business-grade reliability, food spend management tools, and 24/7 support from their highly trained customer service team. SUBSCRIBE Subscribe to The Leader Assistant Podcast so you don’t miss new episodes!

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Using social media when organising an event

Practically Perfect PA

You can use review websites to select venues, hotels and local restaurants. LinkedIn and Twitter to find speakers, team building activities, caterers, attendees and presentation topics. Your work on the event shouldn’t finish when the event does. Event page on LinkedIn. Tweet all about your event.

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Using social media to empower Assistants

Practically Perfect PA

Despite my passion for social media I haven’t always been adept at it and was a twitter virgin until The Assist Conference 2015. Twitter tagging – A lot of people are not aware that you can tag up to 10 people in a This can save using up your 140 characters and extend the reach of the tweet. These can be tweaked at any time.

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A Business Lesson from Kitchen Nightmares?

Tips From T. Marie

Start Engaging by Scott Stratten ( @unmarketing on Twitter) a lot in my next few posts. But the item that prompted this post was Scott’s story in Chapter 4 where he consults with a local restaurant who just opened their doors. And the same thing applies to more than just the restaurant business. Or at least you should.

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Customer service at “stake” at Morton’s Steakhouse?

Service Untitled

Peter Shankman is an author and frequent customer service blogger who has an impressive 100.000 Twitter followers, so the other day he used an experience to allegedly show how companies treat their good clients. I don’t eat meat.). photo credit: missmeng. No related posts.