article thumbnail

Kelp Food Is Making Waves in Restaurants and Supermarkets—and Helping Conservation Efforts

Success

When we approach our destination, a team of rubber-clad farmers wave to us from a boat outfitted with the coolest conveyer belt I’ve ever seen. The patty is now sold online and in over 800 grocery stores and 30 restaurants across the U.S. We just want to get seaweed to the people.”

article thumbnail

Slim & Husky’s Uses Their Artisan Pizza as a Means for Social Change and Community Empowerment

Success

Reed, they never knew it would one day inspire the business model for their fast-casual restaurant empire. Everyone at some point thinks about owning some sort of restaurant or hospitality venture. It was cool to have art in the restaurant, but we wanted a place where we could house different events that support the arts,” Gray says.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Ep 242: Nicki Cave on Managing a Team of Assistants and Finding Happiness in Your Work

LEADERASSISTANT.COM

Nicki Cave is currently the Administrative Services Director for the Boston Consulting Group’s (BCG) Dallas EA/AA team. She also leads SW Administrative initiatives and partners with the NAMR Administrative Team. She also leads SW Administrative initiatives and partners with the NAMR Administrative Team.

article thumbnail

5 Ways to Thrill Your Customers (Because a Thank You Email Just Doesn’t Cut It Anymore)

Success

Or what about an elegant restaurant that has a dress code prohibiting shorts? Instead of turning someone away, a restaurant staffer escorts him to a private closet that has “loaner pants.” A couple of hours later, the happy patron pays his $200 tab; he will return to the restaurant nine times the next year.

Email 271
article thumbnail

Black History Month Interview Series: Lacretia Adamski

Executive Leadership Support Blog

Throughout her career, she has also formed and managed administrative teams, including a team of soon-to-be 1 4 that globally supports approximately 1 ,000 employees. I’ve always enjoyed the challenge of recreating restaurant dishes at home. Here is a picture from a dinner I did for our management team in 2018.

article thumbnail

Why Traveling the World Is the Best Investment in Yourself

Success

If you’re interested in the restaurant business, this is the perfect chance to note what thrives overseas, be it individual dishes, types of cuisine or certain franchises. The team-building and problem-solving inspired by these chaotic moments can be life-changing. Do some research and book a trip. Photo by @elinadjan/Twenty20.

Travel 306
article thumbnail

Ryan Anderson VP of Global Research & Insights MillerKnoll | The Return to Office & Reengineering Cities

Allwork

Anderson suggested designing with employees instead of for them, and cultivating a conversation about how the team can be more productive and impactful. But you don’t go back, and you take a look at the work processes and say, well, how does this team actually function? Transcript Frank Cottle [ 00:00:53] Welcome to Allwork.S

AT&T 246