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MAY 3, 2024
Leave room for visiting cafes or restaurants, exploring an unexpected shop, or meeting new people you want to spend time with. Going with a group often means you get more in-depth knowledge than trying to tour historic sites alone, and tour guides usually have suggestions for other local sites or restaurants worth checking out.
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DECEMBER 27, 2023
This article was written by Barbara Mullenex AIA, Principal and Executive Director of Perkins Eastman, for Work Design Magazine. The commercial real estate market, particularly the office sector, is in an unprecedented position. and the two biggest reasons are the expense of having a car and a drive to reduce carbon emissions.
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MARCH 12, 2022
The right credit card for your business travel needs will depend on several factors, including the size and maturity of your business, your expense levels and your credit profile. One of the first questions to answer is whether it makes more sense for you to use a personal or business card to pay for travel and other expenses.
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JUNE 2, 2023
This article was originally written by Mariana Giraldo of Perkins&Will’s for Work Design Magazine. However, exclusively addressing employee needs with internally focused solutions can come at the expense of the wider community and discouraging employees from external interactions can shortchange them of meaningful experiences.
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MAY 27, 2022
This article was written by Brian Parker and was originally published on Work Design Magazine. Lush greenery may not be the first thing you think of when envisioning an office space; however, it is one of the simplest and least expensive ways to brighten up a room and reduce feelings of anxiety.
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AUGUST 14, 2023
A guiding principle behind the book was that he didn’t simply want to create an expensive design book that would limit who could learn about design. “I At 17, he moved to Denver and worked odd jobs, including at restaurants, gas stations and retail stores. I want to democratize design,” Berk says. “I But, now, we have his workbook.
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JULY 26, 2023
If you walk into a restaurant or a grocery store, the options are still very limited. Changing the narrative Inclusivity Raising public awareness often starts close to home, where bars and restaurants that prioritize alcoholic over nonalcoholic beverages can be some of the biggest advocates for a true shift in drinking culture.
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