Kelp Food Is Making Waves in Restaurants and Supermarkets—and Helping Conservation Efforts
Success
AUGUST 10, 2023
Making kelp food mainstream One of the longest-running kelp-reneurs is Atlantic Sea Farms, which launched in 2009 in Maine as the first commercially viable seaweed farm in the United States. According to [retail data analysis firm] Spins, in the last 52 weeks, we’re the second fastest growing plant-based food brand.”
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