How Eco-Friendly is your Furniture?
Eco-Office Gals
FEBRUARY 10, 2016
Also, delivery and mileage are kept to as low a level as is possible, minimizing the use of resources. For example,e between 2002 and 2011, the organic food segment grew 238%, whereas the overall food ,market grew 33%; similarly, the use of renewable energy grew 456%, while the use of non-renewable fuels actually fell by 3.2%.
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