Kelp Food Is Making Waves in Restaurants and Supermarkets—and Helping Conservation Efforts
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AUGUST 10, 2023
It’s just a few drops in the ocean compared with the global commercial seaweed market, which is “projected to grow from $15.01 Making kelp food mainstream One of the longest-running kelp-reneurs is Atlantic Sea Farms, which launched in 2009 in Maine as the first commercially viable seaweed farm in the United States.
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