10 Tips to be a Better Executive Assistant - Part 1
Musings of a High-Level Executive Assistant
SEPTEMBER 27, 2010
It would be good to make the choices inexpensive, medium, or very expensive or whatever spread of variety is possible. If asked for restaurants, choose one seafood/sushi, one steak, and one general/American cuisine. Money/gifts contributions etiquette. The goal is to make sure he doesn’t contribute less than everyone else.
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