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Resilience Stories: After Her Father Was Deported, She Bought and Expanded His New Jersey Restaurant

Success

She left her job, withdrew every cent of her 401(k), and bought her father’s Peruvian restaurant, El Gordo. She purchased a second location from her mother in 2012 and has since opened one more, giving her three locations in New Jersey. “My Look how popular Mexican food, Asian food, Italian food restaurants are. So, I did.”.

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Dave Cairns SVP of CBRE |Unlocking Urban Potential: Repurposing Office Spaces for Sustainable Development

Allwork

Although the counterpoint to that argument is that much like bustling restaurants or things of that nature, sometimes it’s actually not a bad thing for a customer to be turned away because it creates this sort of scarcity that makes them actually want to come back. Long term leased office space in the market. And it’s massive.

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