Success
MARCH 14, 2024
At the helm is Nikki Guard, a seasoned veteran in the restaurant industry and the co-owner and beverage director of TAG Restaurant Group , which she operates alongside her husband, co-owner and executive chef Troy Guard. Today, Nikki sees success in the restaurant business as more than just financial gains.
Allwork
FEBRUARY 9, 2023
The space opened in mid-2022 and has about 50 members. The Clearing is a private daytime work lounge with a dedicated hospitality team, food and beverage from on-site restaurants, and premium meeting rooms. a, The Gardens’ onsite restaurant managed by DMK Hospitality.
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LEADERASSISTANT.COM
MARCH 12, 2023
Lexi Gunther went from being a high school dropout to being a well-paid, EA Team Lead. She has been an EA and thought partner since 2009 and currently works at Cedar, a health-tech company, where she manages the Executive Support Team and is the Executive Assistant to the Head of Product.
LEADERASSISTANT.COM
OCTOBER 22, 2023
Nicki Cave is currently the Administrative Services Director for the Boston Consulting Group’s (BCG) Dallas EA/AA team. She also leads SW Administrative initiatives and partners with the NAMR Administrative Team. She also leads SW Administrative initiatives and partners with the NAMR Administrative Team.
Recruit CRM
FEBRUARY 17, 2022
Valued employees are more likely to stay long-term and remain loyal to the organization, thereby permitting management to spend less time and resources hiring and training new staff and more time focusing on the highly-efficient team already in place. How do you assemble a productive, efficient team? What i s Employee Retention?
Allwork
FEBRUARY 14, 2024
To make office spaces appealing and give employees a sense of added value, organizations are focusing on integrating their workspaces with the local community, encouraging the use of local services and culturally enriching activities to enhance the desirability of coming into the office.
Success
MARCH 20, 2023
“We put together a great, solid team, knowing that we were going to be affecting our environment and the community, and wanting to make sure we are effective in the most positive way,” she explains. Creating strategic partnerships “I also went to one of the best restaurants in Tampa. The result: clean finishing salts.
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