Resilience Stories: After Her Father Was Deported, She Bought and Expanded His New Jersey Restaurant
Success
SEPTEMBER 20, 2021
She left her job, withdrew every cent of her 401(k), and bought her father’s Peruvian restaurant, El Gordo. She purchased a second location from her mother in 2012 and has since opened one more, giving her three locations in New Jersey. “My Look how popular Mexican food, Asian food, Italian food restaurants are. So, I did.”.
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