Magazine Management Report Restaurants 
Success
JULY 26, 2023
52% of drinkers are replacing alcohol with nonalcoholic beverages, reports Pattern Data Science. In 2022, data analytics firm Statista reported the nonalcoholic drinks market in the U.S. If you walk into a restaurant or a grocery store, the options are still very limited. According to Nielsen , over a fifth of U.S.
Success
MARCH 8, 2023
Women in business: a look at the numbers A 2022 annual report by the National Women’s Business Council found that women owned 20.9% Additionally, the report found that women-owned businesses “employed 10.8 Additionally, the report found that women-owned businesses “employed 10.8 of employer businesses in 2019—a growth of 16.7%
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Allwork
MAY 27, 2022
This article was written by Brian Parker and was originally published on Work Design Magazine. Future Forum reports in a recent survey that more than a third of knowledge workers (34%) have reverted to working from the office five days a week. Workers traded in their cubicles and water cooler chats for their couches and furry friends.
Success
FEBRUARY 21, 2022
If you’re interested in the restaurant business, this is the perfect chance to note what thrives overseas, be it individual dishes, types of cuisine or certain franchises. Travel Association reported that relationships between couples who travel together last longer. It can literally calm you. Unfamiliar moments help us grow.
Success
MAY 10, 2022
According to the National Association of Realtors 2021 Home Buyer and Seller Generational Trends Report, millennials made up 37% of buyers; 32% of buyers were baby boomers; and 24% were Gen Xers in 2020. This article originally appeared in the May/June 2022 Issue of SUCCESS magazine. So, how do you decide what’s right for you?
Workplace Insight
JANUARY 17, 2024
The Stoddart Review , published in 2016, was one of the most significant reports of recent years to explore the role of the workplace for employee productivity in extensive detail and why the office environment was key for productivity purposes. However, the Stanford Institute WFH research report stated that 12.7
Energage
MAY 3, 2017
Atlantic magazine reports this month that 40 percent of Americans work in roles that are largely task-driven, do-and-repeat work. But as Beth Rogers — part of our management instruction team — points out, you may soon have to cross flipping burgers off the list. Problem Solving and the Changing Roles of Employee and Manager.
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