How Do You Know When Your Customers Are Starting to Stray?
Service Untitled
APRIL 13, 2011
I was torn between two entrées, and when I pressed for information and a recommendation on each I got a very tepid, non-committal response. Possibly Related Posts: Saying “Bon Voyage” to Your Customers As service professionals, we all understand the commitment and effort. What were those cues? Share your thoughts!
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