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Nikki Guard and Her Team of Culinary Queens Lead the Charge at Denver’s Guard and Grace

Success

At the helm is Nikki Guard, a seasoned veteran in the restaurant industry and the co-owner and beverage director of TAG Restaurant Group , which she operates alongside her husband, co-owner and executive chef Troy Guard. Today, Nikki sees success in the restaurant business as more than just financial gains.

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Women in Wine: 4 Sommeliers Shaping the Future of Mexico’s Wine Industry

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“During one class session, I noticed several classmates were absent because they were applying at Le Cirque Restaurant, and the restaurant’s quality and fame at the time caught my attention, so I also went to apply,” she says. Today, her consulting firm SFG advises hotels, restaurants, wine and spirits collectors. “In

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Navigating Change: Transformative Strategies For Landlords In The New Era Of Workspace

Allwork

They know it’s not about merely adding a gym or restaurant; yesterday’s tools won’t cut it. Collaborate with flexible workspace providers to broaden tenant appeal, with the potential for small space members to evolve into larger, traditional tenants. A Stamford University study revealed that remote employees are 13.5%

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Slim & Husky’s Uses Their Artisan Pizza as a Means for Social Change and Community Empowerment

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Reed, they never knew it would one day inspire the business model for their fast-casual restaurant empire. It was, of course, far from it. Everyone at some point thinks about owning some sort of restaurant or hospitality venture. By bootstrapping and collaborating with those around them, they can make up the resources they lack.”

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Pauline Roussel CEO at Coworkies and Co-author of “Around The World in 250 Coworking Spaces” | Driving Collaboration: How Coworking Spaces Foster Connections in Work Communities

Allwork

With years of experience running a coworking space in Berlin and extensive research and travel to over 500 coworking spaces across 50 cities, Pauline has gained deep insights into the uniqueness, importance, and impact of collaborative work environments on people and communities. They were called shared spaces, collaborative workspaces.

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Ep 231: Maggie Olson – Former Chief of Staff at T-Mobile and Founder of the CoS Certification Course

LEADERASSISTANT.COM

In this episode of The Leader Assistant Podcast with Jeremy Burrows, Maggie shares a bit about her experience as a Chief of Staff and walks us through her new course, the Chief of Staff Certification. Maggie’s approach is upbeat, curious, collaborative, and culture-first.

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6 Winter Vacation Ideas to Finish the Year Off Well

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Coliving sites like Selina and Outsite offer long-term accommodation and a collaborative environment to connect with other remote workers and digital nomads. Of course, there are plenty of other outdoor activities to try, from snowmobiling and ice climbing to bobsledding and snow tubing.

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