Kelp Food Is Making Waves in Restaurants and Supermarkets—and Helping Conservation Efforts
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AUGUST 10, 2023
Mostly, though, I think about how we will all lose the sea if we don’t roll up our sleeves and figure out how to save it. Making kelp food mainstream One of the longest-running kelp-reneurs is Atlantic Sea Farms, which launched in 2009 in Maine as the first commercially viable seaweed farm in the United States.
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